National Council For Hotel Management
And Catering Technology
Library eResources
Duration :
3 Semesters (1.5 Years)
Document :
SemestersDetailsDuration
Semester I ( Term I )
  • Teaching
  • Winter Break
  • Teaching
  • Mid-Term Examination
  • 14 Week(s)
  • 2 Week(s)
  • 2 Week(s)
  • 2 Week(s)
Semester II ( Term II )
  • Teaching
  • Practical/ Examination Preparatory
  • End Term Examinations
  • 16 Week(s)
  • 1 Week(s)
  • 2 Week(s)
Semester III ( Term III )
  • Industrial Training in Hotel
  • 24 Week(s)

Academic Calendar

Sr. No.TitleDocument
1.Academic Calendar - 2025-2026 short courses

Library Rule

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Examination Schemes

Sr. No.TitleDocument
1.Date sheet - 2024-2025 EVEN SEMESTER

Teaching Scheme

Sr. No.TitleDocument
1.Diploma Food Beverage Service

ExaminationRule

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Download Forms

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Anti Ragging Regulation

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