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National Council For Hotel Management<br>And Catering Technology

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And Catering Technology (An Autonomous Body Under Ministry of Tourism, Govt. of India)

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      • M.Sc. in Hospitality Administration
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      • B.Sc. in Hospitality and Hotel Administration - Generic
      • Post Graduate Diploma in Accommodation Operations & Management
      • Post Graduate Diploma in Dietetics & Hospital Food Service
      • Diploma in Food Production
      • Diploma in Food & Breverage Service
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      • B.Sc. in Hospitality and Hotel Administration - Generic
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      • Diploma in Food Production
      • Diploma in Food & Breverage Service
      • Diploma in Bakery & Confectionery
      • Diploma in Front Office Operation
      • Diploma in Housekeeping Operation
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      • Craftsmanship Certificate Course in Food Production & Patisserie
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      • Direct Admission for Foreign Nationals, NRIs and PIOs
      • Direct Admission for Nationals of SAARC and Least Developed Countries (LDCs)
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    • Norms for FCI
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    • Download Forms
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Diploma in Bakery & Confectionery - Fee

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  2. Diploma in Bakery & Confectionery - Fee

Diploma in Bakery & Confectionery - Fee

Submitted by admin on Sat, 07/22/2017 - 10:22
Course Name
Diploma in Bakery & Confectionery
Fees
0
Course Fees Note

Please check with respective Institutes.

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National Council For Hotel Management<br>And Catering Technology

National Council For Hotel Management
And Catering Technology (An Autonomous Body Under Ministry of Tourism, Govt. of India)

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